With lobster being expensive seafood due to the limited supply and high demands, it’s no surprise that people have at least the slightest of thought to store it and enjoy its delectable flavor for days. However, lobster storage is followed by one of the biggest myths: it can’t be held fresh at home.
The problem is that once they die, the flesh deteriorates incredibly quickly, which means it has no shelf life at all. But that doesn’t leave us to the exact conclusion that it can’t be stored fresh at home for days!
So, how can you keep lobster fresh without extra effort?
Firstly, purchase the best lobster in Clarence to experience the most incredible flavours of fresh lobster. Their lobster can be stored fresh for days and would still taste the same as the first day. Secondly, scroll through the blog for easy tips on lobster storage.
Let’s find out a few innovative ways how we can keep the lobster fresh for days.
- For long term storage solution
Live lobsters can last for weeks if stored properly, and this is achieved by using an insulated container such as Styrofoam or a cooler. Place some ice on the bottom of the container, then place your lobster inside and top it up with more ice again.
Ensure that there is enough space between each lobster to minimize damage from claws or legs from other lobsters.
For best results, try not to put too many lobsters in one ice-filled container as this can cause them to die due to cold shock or damage from claws and legs.
- For 2-3 days storage
Live lobster can stay fresh on damp paper, frozen gel packs, or ice packs for up to 2-3 days straight. Also, lobsters can remain alive for a long while stored in melted snow. However, packing them in direct snow creates frost buildup on the shell, damaging the meat inside. Hence, let them sit in melted ice or frozen gel packs.
- For 24 hours storage
To keep the lobster fresh for up to 24 hours, sit it in a strong paper bag and place it in the coldest part of your refrigerator system, usually the lowest shelf at the back. Shallow temperatures can defrost and make the shells soft. Moreover, you may keep the lobster in a shipping container instead of a paper bag but never in the freezer.
Check out Clarence’s best lobster, premium seafood cafe for delectable flavors at the best price.
- Most effective live storage method
One of the most compelling live lobster storage methods is to use sealed plastic bags filled with water. The best way to do this would be to pack the entire lobster in the bag after freezing it for about an hour. This will ensure that no ice forms on the shell, and you won’t risk the meat getting damaged either. This isn’t as effective as using an insulated container or cooler, but it is satisfactory if done correctly.
- How to store cooked lobster meat?
Cooked lobster meat can be stored in an airtight container for 2-3 days or even weeks if stored in a cool environment.
I hope this blog helps you in storing the lobster fresh for days.
Moreover, to taste the best seafood– sweet, savory, subtle, or spicy visit Karaka Lobster anytime. They are an authentic seafood cafe serving the freshest seafood for years.
